Opening a restaurant
A friend of mine is in the early stage of opening a restaurant and he is currently conducting a few surveys. So I would really appreciate if you could take 20 seconds to fill out the following survey. It is only two questions long. Thanks in advance.
Done.
Is this in NYC?
Finished the survey as well, although the wording in the second question is a bit awkward.
done and I agree that the second question is awkward. If he changes the survey to reword the second question then ask him to add a "no side or appetizer just a breadstick" option
Thanks a lot. Yeah you are right about the wording, I will let him know. thanks again
Done, and agree re: wording of the second question. Good luck to your friend; the restaurant business is not easy.
Fixed it
done :) On a side note alot of places are looking at GF options, thats a great way to put yourself on the map !
Thanks so much for all the help so far!!!
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