Trending Content - Off Topic Forum
Career Resources
WSO Free Modeling Series - Now Open Through
September 30, 2026
9 Free Financial Modeling Lessons
Get instant access to lessons taught by experienced private equity pros and bulge bracket investment bankers including financial statement modeling, DCF, M&A, LBO, Comps and Excel Modeling.
+Bonus: Get 27 financial modeling templates in swipe file
+Bonus: Get 27 financial modeling templates in swipe file
High Finance Applications
Guaranteed
Get at least one offer GUARANTEED
- 1:1 support
- 92% success rate
- 2,000+ mentor network
- Unlimited Live bootcamps
- AI for resume + LinkedIn
- Networking automation tools
- HireVue simulation tool
- Full course library
- Private Slack community
- 20hrs of mocks
- + much more...
White Pizza is underrated
We have different interpretations on what white pizza means
Amazing but lots of places are way too oily. Remember got a slice while I was waiting for a full other flavor pizza at this place I had never been and it was one of the best slices I’ve ever had
Excellent topic, as always :D
I used to only like Gouda, molten Mozzarella, and maaayyyybe Parmigiano on my pasta, but I've come a long way and can now appreciate a good Mozzarella á la Caprese or a nice piece of Gruyére as much as anyone.
Very good choices.
Thank you, but without the discovery that pesto actually belongs on Caprese this amazing world would have been forever closed to me. Now I cry in joy for I know the beauty that is Mozzarella and tomoatoes with pesto alla Genovese
Carr's crackers (pepper is my favorite) with Brie cheese is goated. Bring some wine and your date will love it.
Cocaine
Silly anon, that's not cheese, that is an internationally outlawed narcotic!
Have you ever tried a block of cheddar and a block of pineapple ... GOAT Hors d'oeuvres.....
Might actually try this, sounds crazy enough to be true
Love cheese, glad I wasn't born lactose intolerant.
Lactase persistence is the real White Supremacy
Got lucky, I'm one of the 10% of Asians that aren't
String cheese is amazing I can eat an entire 12 count bag in 10 minutes
Sharp cheddar cheese is amazing, especially Publix brand
I love shredded mozzarella. Not a big fan of fresh mozzarella
Good feta is slept on. I ate a fuck ton when I was in Greece
Those are my top 4. Legit Parmesan is good. I like queso. The wine infused cheeses can be good in tiny amounts.
I hate bleu and Gorgonzola. Hate Brie. Gouda and Muenster are good.
Smoked provolone is delicious but I don’t like regular provolone
I can get behind this
Username checks out
Had a great cheese, ham/sausage, and wine centered evening with a bunch of French trad-cath royalists. Man, these blue cheeses really slap when you eat them with a light and fruity white wine.
Et molestiae fuga quia facere. Voluptas possimus qui qui quod.
Dolorem autem et voluptatem omnis vel. Et molestiae ducimus eos aliquid non omnis rerum similique. Adipisci velit ducimus sapiente labore aut modi commodi. Vel quo dicta delectus magnam et eligendi laboriosam. Magnam officiis nesciunt quia illo expedita accusantium. Unde earum maxime et perspiciatis.
Libero aut nesciunt magnam nisi omnis rerum in. Enim velit perspiciatis harum eveniet sequi quas ex. Nemo culpa totam iste delectus dolores et. Consequatur aut recusandae omnis quod non. Quam blanditiis voluptas enim suscipit omnis vel quia. Ipsum dolorem sed et. Eos quasi quas doloremque temporibus.
Ipsum saepe quia aut. Quisquam et maiores itaque harum odio quam cupiditate. Eos quaerat molestiae non cumque. Veritatis quae aut rerum voluptatem ad consequuntur. Dolor eaque eius sed velit itaque nobis. Deserunt cumque error rem dolorum.
See All Comments - 100% Free
WSO depends on everyone being able to pitch in when they know something. Unlock with your email and get bonus: 6 financial modeling lessons free ($199 value)
or Unlock with your social account...